Description
Minumulu | Black Urad Whole, 250g
Premium, pantry-ready black urad whole (black gram) packed in a convenient 250g pouch. Sourced from trusted farms, cleaned, and packaged to preserve its rich aroma and earthy flavor.
Product Overview
Our Black Urad Whole is a versatile staple for Indian and South Asian cooking. When cooked slowly, it delivers a creamy texture and a deep, distinctive taste that enhances dals, curries, and traditional batters for dosas and idlis. Perfect for everyday meals or culinary experiments.
Key Features
- 100% Whole Black Urad (Black Gram)
- 250g convenient pouch
- Rich in plant-based protein and dietary fiber
- Naturally gluten-free and vegan
- No artificial colors or preservatives
- Ideal for dal, curries, sprouting, and batter preparation
- Fresh, aromatic, and easy to store
Culinary Uses
- Dal and curries: simmer until tender with spices like cumin, coriander, turmeric, and chili
- Breakfast batters: grind soaked urad with soaked rice for dosa or idli batters
- Sprouting: soak and allow to sprout for fresh, crunchy greens
How to Cook
- Rinse well and soak (6–8 hours or overnight) to reduce cooking time
- Pressure cook: 4–5 whistles per cup of urad (or simmer on low heat until creamy)
- For dosa/idli batter: blend soaked urad with rice and a pinch of salt, ferment as needed
Storage & Care
- Store in a cool, dry place away from direct sunlight
- Reseal after use to maintain freshness
- Check best-before date on the package
Nutritional Highlights
- Protein-rich and high in dietary fiber
- Good source of essential minerals and B-vitamins
- Naturally gluten-free and suitable for vegan diets
Ingredients
- Whole Black Urad (Black Gram)
About Minumulu
Minumulu is dedicated to delivering authentic, wholesome staples that elevate everyday cooking. We combine quality sourcing with careful processing to bring you ingredients you can trust for flavor, texture, and nutrition.





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