Description

Green Moong Dal 1Kg

Barcode: 2023-1Kg

Product Overview

Green Moong Dal, also known as green gram dal, is made from premium split mung beans. This 1kg pack delivers a clean, uniform dal that cooks quickly and offers a smooth, comforting flavor. It is versatile for dals, khichdi, curries, and even sprouts.

Key Benefits

• High in protein and dietary fiber
• Gluten-free and naturally low in fat
• Rich in iron and essential minerals
• No artificial colors or preservatives

Culinary Uses

• Moong dal tadka, dal fry, or moong masala
• Khichdi, porridge, or soups
• Sprouts for salads, bowls, and snacks

Cooking Tips

• Rinse thoroughly before cooking
• Optional soak of 15–30 minutes speeds up cooking
• Pressure cook for about 6–7 whistles until tender
• Season with cumin, garlic, ginger, and turmeric for a flavorful dish

Storage & Handling

• Store in a cool, dry place
• After opening, transfer to an airtight container
• Keep away from moisture and sunlight

Ingredients

• Green Moong Dal (Split Mung Beans)

Net Weight

• 1 Kg