Description

Big Sago 500gm

BARCODE: 15-500gm

Rewrited Description

Big Sago 500gm is a versatile, gluten-free starch ideal for a wide range of dishes—from creamy puddings and desserts to thick gravies and hearty soups. Extracted from the sago palm, it yields a delicate, translucent texture when cooked and has a neutral flavor that blends easily with both sweet and savory ingredients. This 500 g pack is a convenient staple for everyday use, helping you create smooth, luscious textures in your favorite recipes.

Key Features

• Premium quality sago starch
• Gluten-free and vegan-friendly
• Neutral flavor that suits sweet and savory dishes
• Produces a smooth, translucent texture when cooked
• Great for desserts, puddings, thickeners, soups, and gravies
• 500 g pack for regular kitchen use

How to Use

• Desserts/Puddings: Dissolve 1–2 tablespoons of sago in a small amount of cold liquid, then whisk into hot milk or other liquid and simmer until soft and translucent (about 5–15 minutes), stirring occasionally.
• Gravies and Soups: Make a slurry by mixing 1–2 tablespoons with a little cold water, then whisk into hot liquid and simmer until thickened.

Storage

• Store in a cool, dry place away from moisture and sunlight.
• Reseal after opening and keep the package tightly closed to maintain quality.