Description

White Peas / White Batani 1Kg

Brand: Brand10
Net Weight: 1 kg

Description

Premium White Peas (White Batani) are a versatile legume that brings a creamy texture and mild, earthy flavor to a wide range of dishes. Sourced for quality and consistency, these plump white peas are ideal for curries, dals, soups, stews, and salads. When cooked, they soften to a smooth, luscious texture that absorbs your favorite spices and aromatics.

Key Features

• High in plant-based protein and dietary fiber
• Creamy texture when cooked
• Mild, versatile flavor that pairs with many spices
• Suitable for a variety of recipes including curries, soups, and salads

How to Cook

1. Rinse thoroughly under cold water.
2. Soak in water for 6–8 hours or overnight to reduce cooking time.
3. Drain and rinse. Cook in fresh water until tender.
   • Stovetop: 40–60 minutes (adjust as needed)
   • Pressure cooker: 15–20 minutes (after pressure builds)
4. Add salt to taste toward the end of cooking.

Storage

• Store in a cool, dry place away from direct sunlight.
• After opening, transfer to an airtight container.

Ingredients

White Peas (White Batani)